Generated logs
Receiving, refrigeration, cooking, hot holding, transport, cleaning, corrective action, and training logs.
Food truck HACCP plan
PrepSafe Plan helps food truck owners create a HACCP-style food safety plan draft for receiving, cold storage, preparation, cooking, hot holding, transport, and service.
Generate a food truck draftA food truck plan usually needs product details, process flow, temperature controls, hot and cold holding records, cleaning schedule, corrective action log, employee training log, allergen controls, and inspection prep checklist.
Receiving, refrigeration, cooking, hot holding, transport, cleaning, corrective action, and training logs.
Watermarked PDF is free. Excel logs unlock after payment.
Confirm mobile food unit requirements with the local health department.